A special, handed-down-through-the-generations recipe of Yakhni Pulao.
Tandoori is always a winner, especially if it's simple and speedy.
We'd invited you, our readers, to share recipes cooked with mustard oil. Here Nalini Kudalkar tells us how to make potato and parwal sabzi.
Celebrate Lohri with traditional Punjabi recipes.
It's the ultimate recipe to try with tomato prices skyrocketing.
India's first Masterchef Pankaj Bhadouria's shares her special recipes for Iftar.
Gautam Mehrish, the Corporate Executive Chef at Sun-n-Sand Hotels shares with us these two yummy kebab recipes.
We bring you recipes for the holy month of Ramzan from the recipe journal of Shabeer Selod.
Khiladi Kumar really knows how to place his bets on newbies...
Here's wishing the dishy actor a happy 40th birthday.
You can substitute the chicken with paneer for a vegetarian kebab.
Tabu radiated pure elegance in traditional separates as she walked the ramp for designer Gaurang Shah's Garam Masala.
Share recipes you and your partner love to dig into.
We publish readers' responses to our recipes invite. Here's how to prepare Poached Egg Curry, Dahi Aloo, Fish Bhurji, Dal Dhokli and Mushroom Pepper Dry.
Reshma Aslam is sharing recipes from her kitchen diary.
These snacks will go down well with a cup of warm chai.
The superstar changes his style for a cola commercial.
Here's what your favourite celebrities are tweeting.
Have a recipe for Kamala Harris? Share it with us.
Enjoy these lip-smacking Eid specialities!
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Tata Birla is an ordinary fare. Ravichandran and Jaggesh combo fails to enliven the magic of earlier films. Director Magadi's weak script and Guru Kiran's ordinary music are the weak links. The glamour girls do not contribute anything to lift the film.
We publish readers' responses to our recipes invite. Here's how to prepare Spicy Bhendi Kadhi, Masala Poha, Sauteed Penne Pasta and Oondi.
Rediff reader Sujata Nair shares a traditional recipe.
Chef Ananya Banerjee shares four recipes made with flowers.
Salman, Akshay, Sanjay... It's a tough choice.
Mahafrin Gotla Umrigar offers you a taste of authentic Parsi food.
Actress Neetu Chandra has been completely transformed in Traffic Signal.
The Garam Masala girl gets candid at Kolkata FW.
A peanut stuffed snack invented for winter evenings with garam chai.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
Celebrate winter with this mutton recipe.
Entertainment Editor Ronjita Kulkarni shoots the breeze with rediff readers.
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